Wine lovers across Australia understand that the quality of their drink depends on how well the product is stored. Generally, wines are highly sensitive to the elements and care is needed to ensure that they stay in prime condition at all times. Traditional approaches to the storage of wine have been effective for decades and are now complemented by modern ways of doing things.

Wine storage options

1. Conventional cellars

If you happen to have a cellar, all you have to do is place your wines inside and lock the door every time you add to your collection or take a bottle away from the pile. Should you have a large consignment, find some sort of a classification system to ensure order. If your cellar is well-organised, you will not need to spend too much time looking around for the right bottle.

2. Closet cellars

Some people will simply convert an idle closet into a makeshift cellar through a mix of creativity and inspiration. In this case, all you need to do is find free space in the right area, say a basement closet or a regular storage unit in a dark part of a building. Afterwards, you can go about insulating the place both from inside and outside. Throw in an insulated door in order to ensure close control of the effect the elements have on your drinks.

3. Coolers and refrigerators

The market has a large collection of coolers suitable for use in different situations. You can either buy a generic cooler or go for customised units that factor in various environments and come with different accessories. Each wine enthusiast has varied needs, so it pays to think about what you have at your disposal and what your current needs are. In order to maintain the wine inside your cooler or refrigerator in top condition, ensure that you do not open and close the door at random times. If you have to, make it as infrequent as possible. Seek to control the levels of humidity in there by implementing the potential of varied temperature zones.

Ideas on the best ways of storing wine

. Find the right storage position

If your wines are corked, store them on their sides. When a bottle is stored in an upright position for too long, the cork ends up drying up, which in turns invites air into the brew. Once this happens, the intricate composition of your specific type of wine is compromised, which essentially ruins the drink. In addition to that, the side-storage position allows you to spot sediment at the earliest time possible.

. Keep your wines in the dark

Regardless of your type of wine, store it in the dark. This has been the practice for a long time, and it is done because UV rays alter the chemical composition of these drinks, giving them a rather unpleasant taste and smell. Light from fluorescent fixtures is also considered a problem. Go for dark bottles because most are heavily protected while others have sophisticated UV filters. You can also wrap your bottles in a clean piece of cloth and store them out of the way. Some wine lovers will simply put the bottles in a box and lock it (the box) away.

. Avoid moving the wine

Store your bottles in such a way that you do not have to move things around too much whenever you need to grab a drink. If possible, have labels on the various bottles to make identification easy. Upsetting your wine tampers with the storage process and ultimately affects its taste. Once stored, try to avoid any movement until its time for consumption. Keep in mind that vibrations from traffic and machinery is also a no-no when it comes to good wine storage practices.

. Maintain constant temperatures

For those whose wines have an extended aging time, refrigeration will have to be done because even the best cellars will not give you the best taste. Ensure that your bottles are not kept in places where the temperature exceeds 75 degrees Fahrenheit. Even if there are fluctuations, allow for slow, gentle transitions from one degree to the next. Such a move ensures that your wine does not age prematurely as a result of over-breathing.

If you are looking for great vintage tastes and exquisite aromas, store your wine under the best conditions and embrace modern technologies such as cooling and refrigeration.